🫙 Food & Preservation

Fourth-generation 300-acre farm in the Black Creek Valley of Salem, a multi-season destination. U-pick blueberries, raspberries, cut flowers, and a Pick Your Own Healthcare field of power foods and specialty produce. Renovated dairy barn marketplace features local cheeses, meats, organic vegetables, artisan gifts, and floral designs. Weekend farm cafe in summer. Monthly Seed to Plate Saturdays with Food for Life classes and community potlucks.

Locally grown fruits and vegetables, cut flowers, trees and shrubs, sod, firewood, and bedding plants. Open April through December.

Cafe, bakery, and nursery with locally sourced products. Cafe open Monday through Friday, store open daily April through December.

A farm in Hudson, Columbia County, selling vegetables.

A USDA Certified Organic farm store at Glynwood in Cold Spring, Putnam County, offering seasonal organic produce, pasture-raised meats, eggs, and other locally grown food. Animal Welfare certified. A Putnam County agricultural institution focused on sustainable farming education and community food access.

A farm in Hudson, Columbia County, selling fruit, herbs, and mushrooms. Organic.

A family farm in Valatie, Columbia County, selling vegetables, apples, orchard fruit, pumpkins, eggs, maple syrup, and honey.

A farm in Delhi, Delaware County, selling beef, lamb, goat meat, eggs, dairy and cheese, vegetables, and fruit. Certified organic, pasture-raised, grass-fed, and heritage breeds.

A farm in Germantown, Columbia County, selling vegetables.

Farm market selling the farm's vegetables, grass-fed beef and free-range chicken, plus cheeses, breads, baked goods and on-farm prepared foods. Also offers home delivery of farm products.

Family farm selling salads, eggs, roaster chickens, seasonal vegetables, tallow cream and homemade pasta at local farmers markets, including the Chestertown Farmers Market.

A farm with a farm store in Bainbridge, Delaware County, selling maple syrup, honey, and jams and preserves.

A farm in New Windsor, Orange County, selling chicken, eggs, vegetables, fruit, maple syrup, and honey. Grass-fed.

A Columbia County farm in Hillsdale producing pasture-raised sheep with a distinctive flavor, raised on regenerative pastures in the Berkshire foothills. Committed to pasture-raised livestock and sustainable land stewardship.

A farm in Pine Bush, Orange County, selling eggs, vegetables, fruit, flowers, and grains and flour. Pasture-raised and grass-fed.

A farm in Hudson, Columbia County, selling eggs, vegetables, fruit, berries, herbs, maple syrup, and honey.

Small farm growing garlic, saffron, turmeric, ginger, fingerling potatoes and gourds, plus vegetables for a CSA. Sells at the Rhinebeck Farmers Market; the farm itself is at 206 Mill Rd, Rhinebeck.

A farm in New Hampton, Orange County, selling vegetables.

Award-winning diversified family farm in the Town of Meredith at County Road 10, Meridale, raising grass-fed Angus cattle, heritage pigs, pastured chicken, quail, turkey, goats, and sheep alongside a diverse vegetable and fruit operation. All animals raised humanely on pastures with no hormones, antibiotics, or additives — non-GMO, permaculture principles throughout. On-farm to-table restaurant serves authentic Mexican cuisine and wood-fired grilled steaks and meats, open Thu–Sat 4–9pm seasonally April through December. Adjacent farm store and butcher shop lets customers buy produce and have meats cut fresh to order. Also available through CSA program, online store, and fine restaurants throughout New York. Luxury tent suite camping also offered.

An all-natural organic produce farm on historic Stone Bridge Road in Cornwallville, operating on the site of the former Black Walnut Farm. New owners Bill and Suzy Vogler revived the long-fallow fields and reopened the farm as Greene Farms, continuing the organic vegetable growing tradition of the property. Produces a variety of seasonal vegetables and greens for the local community.

A family farm in Greenfield Center, Saratoga County, selling vegetables, apples, and berries.

Contemporary accessories and furniture for the home made from sustainably sourced Catskill hardwoods. Bowls, trays, platters, and home goods handcrafted in Delhi, Delaware County.

A year-round farm stand, orchard, and agritourism destination in Red Hook, Dutchess County, open daily 10am-7pm. Pick-your-own berries and fruit, farm store with local produce and products, and family-friendly farm activities. One of the most accessible farm stands in Dutchess County.

A family farm in Johnsonville, Rensselaer County, selling maple syrup and honey.

Seven-generation family farm with a retail store selling its own beef, pork, poultry, eggs and produce, plus alpaca fiber and yarn. Offers pre-cut and cut-your-own Christmas trees with hayrides in season.

Halal takeout counter inside a gas station serving gyros, chicken and lamb over rice, falafel and loaded fries. Pickup and delivery available.

A halal meat market in Clifton Park, Saratoga County, licensed as a retail food store by the New York State Department of Agriculture and Markets.

Halal grocery store selling halal-certified meats and groceries. Offers in-store shopping, pickup and delivery.

A halal meat market in Albany, Albany County, licensed as a retail food store by the New York State Department of Agriculture and Markets.

Family farm growing USDA-certified organic blueberries for pick-your-own. Picking runs from late June to early August and requires an online reservation.

Historic 425-acre family farm on Route 29 in Greenwich growing 20+ crops including the regionally famous Hand Melon, a cantaloupe variety enjoyed by presidents and celebrities for three generations. U-pick strawberries, blueberries, raspberries, tomatoes, peppers, eggplant, and winter squash in season. Retail farm market across from the Washington County Fairgrounds features own produce plus annuals, perennials, and local specialty foods.

The Route 29 farm market of Hand Melon Farm in Greenwich, Washington County, selling vegetables, herbs, berries, pumpkins, and flowers.

Family-run apple orchard with U-pick apples and a farm stand. Hosts live music and weddings in its event barn and rents a historic stone farmhouse.

A farm in Goshen, Orange County, selling vegetables and flowers. Organic.

Licensed retail food store at 537 Warburton Avenue, Hastings-on-Hudson. Listed in the New York State Department of Agriculture and Markets retail food store registry.

A meat market in Monroe, Orange County, licensed as a retail food store by the New York State Department of Agriculture and Markets.

Farm stand in Fonda, Montgomery County, listed in the NYS Department of Agriculture and Markets farmers market directory. Accepts FMNP (Farmers' Market Nutrition Program) coupons.

A farm in Hillsdale, Columbia County, selling vegetables, honey, flowers, jams and preserves, and crafts. Organic.

A 900-acre Demeter-certified Biodynamic farm in Ghent, Columbia County, operating since 1972. One of the most complete farm-to-table operations in the Hudson Valley: 14 acres of vegetables for a 300+ member CSA, dairy herd, Biodynamic creamery, organic bakery, sauerkraut enterprise, farm tours, and a full-line natural foods store open daily 7:30am-7pm. Accepts SNAP/EBT and Double Up Food Bucks. Also runs on-farm education programs and a Waldorf school. Public farm tours on the 1st and 3rd Wednesday at 11am by appointment.

A family farm in Hoosick Falls, Rensselaer County, selling herbs, berries, and honey.

First-generation certified organic CSA farm run by Ben and Lindsey Lusher Shute on 100+ acres of vegetable fields and pastures in Clermont, in southern Columbia County. Produces a wide variety of certified organic vegetables, plus sheep, pigs, bees, and laying hens. CSA season runs approximately June through November with pickup at seven Hudson Valley locations and NYC. On-site Farm Market sells their own produce alongside locally sourced milk, cheese, bread, flowers, pasta, and more.

Diversified farm and farm store in Preston Hollow offering grass-fed beef, lamb, goat, chicken, eggs, and woolen products. Farm store and lunch every Saturday 11am–2pm, with special food events throughout the year. Handmade goods include socks, hats, comforters, fleeces, and lamb skins crafted from their own wool, llama, and alpaca fiber. Well stocked with local dairy, cheeses, and regional food products.

Sixth and seventh generation farm producing pure maple products including maple syrup, maple cream, and maple candy. Family tradition spanning nearly two centuries.

Certified Naturally Grown vegetable and fruit farm with an honor-system farm stand stocked with produce, starter plants and eggs from its free-range hens. It also makes sauces and salsas from its own produce in a licensed kitchen and ships online orders.

A Columbia County farm in Ancramdale raising 100% grass-fed beef and lamb alongside pasture-raised chicken and pork, all without added hormones or antibiotics.

Licensed retail food operation in Johnstown, Fulton County. Listed in the New York State Department of Agriculture and Markets retail food store registry.

A family farm in Buskirk, Rensselaer County, selling maple syrup, bedding and nursery plants, and hay.

New York State's oldest U-pick orchard, a family tradition since 1905, growing 24+ apple varieties plus cherries, blueberries, and strawberries in Middle Granville. Home to Slyboro Ciderhouse (separate listing) on the same property. Also offers apple wood-fired pizza, cider donuts, barnyard animals, and live music on weekends. Located in the foothills of the Adirondacks near the Vermont border, celebrating its 121st season.

A farm in Richmondville, Schoharie County, selling vegetables and flowers. Certified organic. Offers a CSA.

Member-owned food cooperative in High Falls, Ulster County, established in 1974 and serving the Rondout Valley community for over 50 years with more than 1,100 member-owners. Open to the public and stocked with organic and local produce, bulk dry goods (coffee, granola, pasta, rice, nuts), meat, dairy, health and beauty products, and a beloved prepared foods deli known for homemade hummus and rotating soups. Prioritizes local and regional growers and producers, follows fair trade practices, and uses solar power at the store. One of the oldest continuously operating food co-ops in the Hudson Valley.

Second-generation 50-acre game meat farm at 283 County Route 6 in the southwestern corner of Columbia County, founded in 1984 by Mark MacNamara, a former Bronx Zoo Curator of Mammals with a PhD in deer behavior, on a former dairy property. Operates under NYS Agriculture & Markets cervid licensing and Chronic Wasting Disease (CWD) Herd Certification Program standards to raise red deer, fallow deer, elk, and a proprietary red deer-elk hybrid ("super reds") for premium game meat. Product line includes venison, elk, bison, ostrich, and a wide selection of sausages and smoked meats, plus specialty ostrich and emu eggs in season. Pasture-raised, no hormones, no antibiotics, processed on-farm between 15 and 27 months of age. Available year-round through the website (eat-better-meat.com), at the Kingston, Hudson, Copake-Hillsdale, and Rhinebeck farmers markets, and wholesale to regional restaurants and grocers.

A farm in Andes, Delaware County, selling mushrooms, honey, jams and preserves, soap and skincare, and crafts.

Year-round farm stand selling seasonal produce, homemade maple syrup, local honey, jams, baked goods, flowers and local crafts, known for its Chuck's Garlic Dills pickles. Also has an online store.

Hodgson Riverbank Farm grows vegetables for retail and wholesale, including hydroponic strawberries and high-tunnel tomatoes, and sells produce at its farm stand. In fall it offers pick-your-own pumpkins with wagon rides to the field, plus gourds and corn stalks.

A farm in Montgomery, Orange County, selling vegetables, fruit, and baked goods.

A family farm in Hudson, Columbia County, selling vegetables, herbs, apples, orchard fruit, berries, pumpkins, and eggs.

Albany's homegrown member-owned and operated consumer food cooperative, founded in 1976. The largest and highest-quality selection of local, organic, and natural grocery in the Capital District, open to the public seven days a week. Features a full deli and catering department, extensive produce section featuring local farms, bulk dry goods, specialty cheese, wellness products, craft beer, wine, and a Teaching Kitchen and Community Room offering free classes, workshops, and wellness sessions. Also operates a satellite counter at Empire State Plaza. True cooperative governance — member-owners vote on the annual budget and major decisions. One of the longest-running food cooperatives in New York State.

A farm in Hillsdale, Columbia County, selling vegetables, honey, and flowers. Certified organic.

A farm in Margaretville, Delaware County, selling fruit, berries, herbs, mushrooms, maple syrup, honey, and flowers. Certified organic.

A honey producer in Pine Bush, Orange County, selling honey.

A farm in Cobleskill, Schoharie County, selling mushrooms.

A farm with a farm store in Livingston Manor, Sullivan County, selling vegetables, fruit, berries, herbs, mushrooms, jams and preserves, and firewood and forest products. Certified organic and heritage breeds.

An organic farm and farm store in Fort Plain, Montgomery County, offering local honey, maple syrup, organic vegetables, and cheese. One of the few certified organic operations in the Mohawk Valley region. Featured by Montgomery County Tourism as a premier local food destination.

A farm with a farm store in Margaretville, Delaware County, selling beef, pork, eggs, dairy and cheese, herbs, maple syrup, and honey. Certified organic, pasture-raised, grass-fed, and heritage breeds.

A small-scale garlic producer in the Hudson Highlands region of Putnam County growing heirloom and specialty garlic varieties. Sells at the Cold Spring Farmers Market and through direct farm sales. Part of the small but growing local food community in Putnam County.

A Hudson Valley institution producing premium goat cheese for over 35 years from their creamery on Route 9 in Hudson, Columbia County. Specializes in fresh goat cheese logs available in multiple flavors — rich and creamy with a mild taste. One of the region's leading goat cheese producers.

A farm in Hudson, Columbia County.

Land-based aquaculture facility in Hudson, Columbia County, raising steelhead trout in recirculating indoor tanks and supplying fresh fish to regional restaurants and consumers. One of New York State's few inland commercial steelhead operations, holding a NYS DEC Commercial Fish Hatchery Permit for the rearing and sale of certified disease-free steelhead trout.

A family farm in Germantown, Columbia County, selling vegetables and flowers.

A farm in Ancramdale, Columbia County, selling flowers and grains and flour. Certified organic.

A farm in Germantown, Columbia County, selling grains and flour.

A farm with a farm store in Fly Creek, Otsego County, selling eggs, vegetables, flowers, baked goods, jams and preserves, wool and fiber, and firewood and forest products.

A farm in Salt Point, Dutchess County, selling maple syrup, honey, and soap and skincare.

Licensed retail food store at 58 Cottage St., Salt Point. Listed in the New York State Department of Agriculture and Markets retail food store registry.

Licensed retail food store at 661 River Road, Schenectady. Listed in the New York State Department of Agriculture and Markets retail food store registry.

A farm with a farm store in Modena, Ulster County, selling dairy and cheese, vegetables, fruit, maple syrup, honey, flowers, and baked goods.

Albany County's most celebrated century farm, established in 1916 at the foot of the Helderberg Escarpment and named for a pre-colonial Native American trail scaling the nearby cliffs in John Boyd Thacher State Park. The fourth-generation, family-owned orchard spans over 300 acres producing 40+ varieties of apples, plus strawberries, blueberries, raspberries, pumpkins, winter squash, and summer vegetables. Seasonal pick-your-own for berries, apples, and pumpkins. Year-round farm market and bakery featuring fresh-pressed cider, famous cider doughnuts, pies, pastries, local meats, milk, and cheeses. Yellow Rock Café serves seasonal breakfast and brunch. The Cidery & Brewery produces hard cider and craft beer from on-farm ingredients. Certified EcoApple grower with educational programs, farm tours, and agritourism. A TasteNY attraction. Open March through December daily. A regularly updated events calendar covers seasonal festivals, pick-your-own openings, live music, and other farm happenings: https://www.indianladderfarms.com/events-calendar/

DeFazio's at the Pizza Garden — the Troy-based pizzeria's seasonal outpost at Indian Ladder Farms' Cidery & Brewery, serving wood-fired pizza in the outdoor Biergarten alongside the farm's craft beers and hard ciders. Open Fridays through Sundays in summer.

A farm in Poughkeepsie, Dutchess County, selling vegetables. Organic.

A farm in Ghent listed in the USDA Local Food Directories as a CSA farm. Call ahead for what's offered and when.

A farm stand in Spring Valley (Wed 10am-3pm, June 10-October 28). Accepts FMNP.

Farm storefront selling pies, cinnamon buns, specialty breads, pickles and salsas, breakfast sandwiches, take-out meals and frozen meals.

Long-running meat market and deli (Jacobs & Toney Deli and Meat Store of the North) where butchers custom-cut beef, pork, lamb and chicken and grind hamburger daily; also sells deli subs and does catering.

A farm in Kingston, Ulster County, selling dairy and cheese and fruit.

A bakery in Jeffersonville, Sullivan County, selling dairy and cheese, maple syrup, honey, flowers, baked goods, jams and preserves, and cider.

A farm in New Paltz, Ulster County, selling vegetables, fruit, berries, baked goods, and cider.

Family orchard in operation since 1907, with a farm store selling many apple varieties, pears, plums, cider, pies and cider donuts. Open for the season from September through March while supplies last.

Licensed retail food operation in Northville, Fulton County. Listed in the New York State Department of Agriculture and Markets retail food store registry.

A farm in Cornwall, Orange County, selling vegetables, fruit, and flowers.

A farm in Richmondville, Schoharie County, selling eggs, vegetables, fruit, herbs, honey, flowers, and plants and seedlings. Certified organic and pasture-raised.

Judson's Farm Market is a seasonal farm market and garden center on Pleasant Ridge Road, open May through October.

Family-owned butcher shop and deli (Just Meats Deli and Market) offering custom-cut meats, Boar's Head deli meats, sandwiches and subs, soups, homemade salads and pies.

Deli and market with a butcher shop selling meats and prepared foods, in the former DeLucia's Grocery building. Part of the Little family's Just Meats stores, opened in 2020.

A seasonal farm stand and ice cream stop in Auriesville on Route 5S, Montgomery County. Sells fresh local produce and homemade ice cream — a beloved local landmark along the Mohawk Valley corridor.

A farm in Kinderhook, Columbia County, selling vegetables, herbs, and flowers. Certified organic.

A farm in Kerhonkson, Ulster County, selling vegetables, fruit, and berries.

A farm with a farm store in Kerhonkson, Ulster County, selling beef, eggs, dairy and cheese, vegetables, fruit, berries, and herbs. Offers a CSA.

Small family maple operation making maple syrup, maple cream, jelly and maple sugar. It takes part in New York Maple Weekend with tours of the maple house and syrup, cream and candy-making demonstrations; call ahead to check the shop is open.

Farm market selling produce, flowers, baked goods, pies, quiches, empanadas, prepared meats, cheeses and local coffee.

A family farm in Stephentown, Rensselaer County, selling vegetables, herbs, orchard fruit, and popcorn.