18 food & preservation in Westchester County, New York.
Family farm stand on Route 100 selling seasonal vegetables and fruit, including field tomatoes, and farm-fresh eggs.
Cheese shop selling cut-to-order domestic and imported cheeses, charcuterie, pantry items and gifts from local makers. Hosts tastings and events and offers catering; has a small wine bar.
A farm stand in Mount Vernon (Thu-Sat 11am-7pm, July 16-November 30). Accepts FMNP.
Family-owned butcher shop (The Butcher's Fancy) selling hand-cut steaks, chops and house-made sausages, Irish specialties, imported Irish and British groceries, and homemade prepared foods; also offers catering.
Butcher shop selling prime meats with a deli counter offering sandwiches and daily prepared dishes. Takeout and delivery available.
A sustainable boutique apiary operating in Westchester and Rockland counties producing raw, unfiltered honey from hives placed throughout the local landscape. Focused on creating small spaces with large impact on local communities through quality product and sustainable beekeeping practices. Raw, unfiltered honey preserves all vitamins, enzymes, and phytonutrients.
Licensed retail food store at 537 Warburton Avenue, Hastings-on-Hudson. Listed in the New York State Department of Agriculture and Markets retail food store registry.
Licensed retail food store at 9 Addison St, Larchmont. Listed in the New York State Department of Agriculture and Markets retail food store registry.
Butcher shop selling prime and grass-fed organic beef cut daily, along with specialty foods and fresh bread; phone orders with curbside pickup.
Butcher shop (North End Quality Meats) selling USDA Prime and dry-aged beef, Wagyu, Bell & Evans chicken, house-prepared foods and specialty groceries; custom orders with a day or two notice.
A small-batch raw honey producer in Bedford Hills committed to chemical-free, treatment-free beekeeping. The property's hives produce wildflower, spring clover, and seasonal varietal raw honeys from bees that forage in unsprayed landscapes. Out of the Hive also produces a line of beeswax-based beauty products including lip balms and skin creams made from on-farm beeswax. All hives use Varroa Sensitive Hygiene bees bred to resist mites without chemical intervention, resulting in genuinely pure, natural honey.
A North Salem farm and market with a CSA program, u-pick vegetables, herbs, and flowers during harvest season. One of the farms on the official Westchester Farm Trail, offering direct farm sales and seasonal farm experiences in the rural northern reaches of the county.
Kosher butcher shop (Sammy's Kosher Market) selling beef, lamb, veal and poultry, kosher groceries and frozen foods, prepared take-out foods, deli platters and sandwiches.
Cheese and specialty food shop selling artisanal cheeses, cured meats, small-batch goods, prepared foods, wine, beer and cider. Offers catering and cheese classes, with online ordering.
Family-run fruit and vegetable farm with apple orchards, pumpkin fields and vegetable crops. Visitors can pick apples and flowers, walk the sunflower field and corn maze, and buy produce, honey, preserves, pies and cider donuts at the farm market.
A butcher shop in New Rochelle, Westchester County, licensed as a retail food store by the New York State Department of Agriculture and Markets.
Full-service butcher shop selling prime-aged steaks, poultry, marinated meats and hot and cold prepared dishes. Offers catering.
A family-operated farm in Yorktown Heights celebrating 109 years of harvest in 2025. Offers pick-your-own peaches, apples, and pumpkins seasonally, plus choose-and-cut Christmas trees after Thanksgiving. Three farm markets on site selling fresh-pressed apple cider, cider donuts, pies, baked goods, and gift items. Open August through mid-December, Wednesday through Monday.