Award-winning diversified family farm in the Town of Meredith at County Road 10, Meridale, raising grass-fed Angus cattle, heritage pigs, pastured chicken, quail, turkey, goats, and sheep alongside a diverse vegetable and fruit operation. All animals raised humanely on pastures with no hormones, antibiotics, or additives — non-GMO, permaculture principles throughout. On-farm to-table restaurant serves authentic Mexican cuisine and wood-fired grilled steaks and meats, open Thu–Sat 4–9pm seasonally April through December. Adjacent farm store and butcher shop lets customers buy produce and have meats cut fresh to order. Also available through CSA program, online store, and fine restaurants throughout New York. Luxury tent suite camping also offered.
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