Award-winning fifth-generation family dairy founded in 2008 by Donald and Seth McEachron, bottling milk directly on the farm in Salem. Winner of Cornell University's award for Highest Quality Milk in New York State (2010). Produces all-natural whole milk, heavy cream, half-and-half, and buttermilk in glass and plastic bottles alongside ultra-premium homemade ice cream. Farm store open daily. No artificial growth hormones, no RBST.
Verified October 2026
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