A farm distillery on the grounds of Apple Dave's Orchards, the iconic 130-acre Warwick Valley apple farm planted by David Hull beginning in 1950 after his parents Donald and Dorothy bought the land in 1949. Apple Dave became one of the earliest pick-your-own pioneers in 1975 after a storage fire forced a pivot from wholesale to agritourism. After his passing in 2014, his son Peter Hull opened Apple Dave's Distillery the same year, producing 1840s-style freeze-distilled Apple Jack from estate apples in a converted red barn. The distillery serves estate spirits, locally grown wines, seasonal cocktails enhanced with garden ingredients, and local craft beers — alongside seasonal events including farm-to-table dinners and weekend live music. Picnic-table seating, pond and field trails, sweeping views of the Appalachian Trail above Apple Dave's lake.
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