A 300-acre certified organic CSA farm in the foothills of the northern Catskills, delivering vegetable shares since 1996 to Greene County, the Hudson Valley, New York City, and Connecticut. The on-farm store opens weekends in season, featuring certified organic vegetables, transplants, CSA enrollment, and marketplace items including honey, maple syrup, coffee, and local breads. The spring plant sale on Mother's Day weekend is a community highlight.
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