Founded in 2012 in "Trout Town USA" by owners Phil and Donna Vallone, with brewmaster Josh Hughes producing the Trout Town line of hand-crafted beers. Operates from a former firehouse transformed into a 1,600-square-foot tasting room, bar, brewery, gift shop, and kitchen, plus a seasonal beer garden with live music. Flagship Trout Town American Amber Ale, Two Headed Stout (named for local trout legend), Streamside Pilsner, Eagle IPA, plus a rotating selection up to ten taps including their own root beer soda. Three-time People's Choice winner at the Bethel Woods Craft Beer Festival; tied first place out of 170 NY breweries in the Taste NY Craft Beer Challenge.
Verified October 2026
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