A grass-fed beef and pastured pork operation in Callicoon raising Red and Black Angus and Herefords on nothing but sun-drenched pasture. Also raises organic pork. Sells whole, half, quarter, and individual cuts direct to consumers. Runs a CSA program and is committed to making healthy, non-adulterated pasture-raised meat accessible to families. No animal by-products, no antibiotics, no hormones.
Verified October 2026
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