15 food & drink makers in Greene County, New York.
Main Street bakery and café in Windham with croissants, pastries, muffins, pies, and breakfast.
Bakery and small market on Main Street in Leeds, in the historic former Mohican Trading Post, with fresh pastries, breads, breakfast sandwiches, and local goods.
Ice cream shop in Coxsackie's waterfront district scooping small-batch ice cream (from Jane's Ice Cream of Kingston), including vegan options.
Family-run coffee shop and cafe on Main Street in Tannersville with house-made pastries and a selection of local soaps, candles, and artwork.
Cairo bakery known for custom cakes, cupcakes, and ready-to-go baked goods on Main Street.
French patisserie in Windham making croissants, pastries, cakes, and cheesecake fresh daily.
A small food maker in Tannersville, Greene County, making beef, dairy and cheese, vegetables, fruit, berries, herbs, and mushrooms. Grass-fed.
A home-based sourdough bakery and farmstand in Climax, Greene County, offering pre-order breads, cookies, bagels, and seasonal treats. Loaves include classic sourdough, garlic herb, and cinnamon raisin, alongside sourdough cinnamon buns, blueberry muffins, and cookie sampler bags. Farmstand open Saturday and Sunday with seasonal summer hours.
Small-batch bakery crafting naturally leavened sourdough breads and cookies, sold from a self-serve kiosk open 7am–10pm daily and through online ordering. Follow @nocturne_bakehouse on Instagram for weekly availability.
Cairo café and bakery, voted Best of Greene County for coffee, with house-baked pastries, breads, and ready-made sandwiches and salads.
Artisan bakery on Main Street in Tannersville — handcrafted pies, pastries, and breads.
Small bakery in Coxsackie known for pies, cream puffs, pastries, cookies, and coffee.
Cafe and prepared-foods counter on Main Street in Tannersville with breakfast and lunch, a small grocery, and coffee.
Bakery and eatery in Greenville offering custom cakes, pastries, coffee and tea, with gluten-free options.
Main Street deli baking its own bread and rolls on premises, with deli sandwiches, salads, baked goods, and coffee.